Our Story
The Best Food on
The North Shore
The Century House and Epicurean Shoppe have been a North Shore favorite since opening their doors in 1957. Family-owned and operated, we've built our reputation on one simple promise: serve homemade meals made from scratch, every single day.
Whether you're settling in at the lively bar, enjoying a quiet dinner in the elegant dining room, or gathering with family in the warm tavern, you'll find a welcome that feels like coming home. Some of our most beloved dishes have graced the menu since the very beginning — and our guests wouldn't have it any other way.
From our famous prime rib to our fresh New England seafood, from homemade clam chowder to our legendary Baked Alaska — every dish is prepared with the same care and pride we've had for nearly seven decades.
